The Nog Blog featuring Somethin' Pumpkin

nevernever:

daintydoll:

mmeadowlark:marieadele:wander-lust:outofhabit:

snickerdoodle:robot-heart:hurricane-k:pegster:shanaynay:

whiskeyandgoatsmilk:

Pumpkin Pie Milkshakes

2 cups vanilla reduced-fat ice cream (such as Healthy Choice), softened

• 1 cup fat-free milk
• 2/3 cup canned pumpkin
• 1/4 cup packed brown sugar
• 3/4 teaspoon pumpkin-pie spice
• 3 tablespoons frozen fat-free whipped topping,
• thawed Pumpkin-pie spice (optional)
• Place first 5 ingredients in a blender; process until smooth. Pour 3/4 cup ice cream mixture into each of 4 glasses. Top each with about 2 teaspoons whipped topping; sprinkle with the additional pumpkin-pie spice, if desired. Yield: 4 servings.(via)

OMG this looks SO good. <3